Wednesday, July 30, 2008

What's up popcorn?

What's up with the different varieties of popcorn? What's happened to the simple old fashioned regular popcorn that we used to get. I visited a grocery store recently to pick up some for our movie nite. All I wanted was just regular popcorn.
I had to choose from:
1. movie theater butter style
2. blasto butter
3. light butter
4. kettle corn
5. caramel corn
6. unsalted and fat-free
7. 100 calorie
8. organic
9. buttery garlic
10. 94 % fat-free
11. fat-free
12. salt and cracked pepper
13. cheddar popcorn
14. Low-fat and low-sodium

Couldn't they just have one that is labeled "Regular"?

1 comment:

Anonymous said...

no kidding! i can't have kernels in the popcorn, but... i am going to try to make a substance similar to popcorn without the kernels that's just plain regular popcorn! if people want butter, they can put their own on. if people want kettle corn, theres a LOT of secret recipies to make by themselves! my mom likes cheese-ewwww-on hers and she buys the buttery kind and puts cheese on it. i do like a little butter on mine, but sometimes when i dont feel good but want popcorn, i love just plain popcorn. well, good luck on your future searches!